American · Main course
Breakfast Strata with Sausage, Mushrooms, and Monterey Jack
breakfastNut-Free
Ingredients
- Italian bread6½ oz
- unsalted butter1½ oz
- sausage8 oz
- shallots1¾ oz
- button mushrooms8 oz
- Salt¼ oz
- Sauvignon Blanc4¼ oz
- Monterey Jack7 oz
- eggs10½ oz
- half-and-half1 lb
- parsley¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 6)
557calories
27gProtein
22gCarbs
39gFat
Saturated Fat19g
Fiber1g
Sugar7g
Sodium786mg
Cholesterol282mg
Estimated values based on ingredient data. Actual nutrition may vary.
