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Vegetarian Gluten-Free Green Papaya Coconut Cream Pie (gluten-free) — American recipe

American · Desserts

Green Papaya Coconut Cream Pie (gluten-free)

dinnerlunchVegetarianGluten-FreeNut-FreeShellfish-FreeSoy-FreeSesame-Free

Ingredients

  • Gluten-free flour2½ oz
  • coconut2¾ oz
  • papaya10¼ oz
  • Eggs6 oz
  • Sugar7 oz
  • vanilla extract¼ oz
  • coconut milk1 lb
  • Butter2 oz

Instructions

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Nutrition (per serving · serves 10)

290calories
4gProtein
31gCarbs
18gFat
Saturated Fat14g
Fiber2g
Sugar23g
Sodium35mg
Cholesterol76mg

Estimated values based on ingredient data. Actual nutrition may vary.