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Vegetarian Dairy-Free Vegan noodle soup — American recipe

American · Soup

Vegan noodle soup

dinnerlunchVegetarianDairy-FreeNut-FreeShellfish-FreeEgg-Free

Ingredients

  • noodle1½ lb
  • rice noodles10½ oz
  • ginger1 oz
  • miso paste¼ oz
  • lime1¾ oz
  • broccoli stalks1½ lb
  • spring onions2 oz
  • red chili1¼ oz
  • sesame seeds0 oz

Instructions

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Nutrition (per serving · serves 4)

288calories
5gProtein
64gCarbs
1gFat
Saturated Fat0g
Fiber3g
Sugar1g
Sodium52mg
Cholesterol0mg

Estimated values based on ingredient data. Actual nutrition may vary.