American · Desserts
Vegan fudge
snackVeganVegetarianDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-Free
Ingredients
- light brown sugar1 lb
- dairy-free cream8¾ oz
- soya milk5½ oz
- vegan margarine1¾ oz
- syrup¾ oz
- bean paste½ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 6)
518calories
9gProtein
99gCarbs
11gFat
Saturated Fat2g
Fiber1g
Sugar79g
Sodium551mg
Cholesterol9mg
Estimated values based on ingredient data. Actual nutrition may vary.
