Mexican · Soup
Vegetarian Tortilla Soup
dinnerlunchVeganVegetarianGluten-FreeDairy-FreeNut-FreeShellfish-FreeEgg-Free
Ingredients
- vegetable oil¾ oz
- onion4¼ oz
- garlic¼ oz
- tomato paste½ oz
- cumin0 oz
- chili powder0 oz
- canned vegetable broth2 lb
- cilantro¼ oz
- corn tortillas3½ oz
- tomatoes8 oz
- canned black beans5¾ oz
- zucchini3 oz
- jalapeño chili¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
104calories
2gProtein
10gCarbs
6gFat
Saturated Fat1g
Fiber2g
Sugar1g
Sodium693mg
Cholesterol1mg
Estimated values based on ingredient data. Actual nutrition may vary.
