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Gluten-Free Dairy-Free Seafood Salad — Mediterranean recipe

Mediterranean · Salad

Seafood Salad

dinnerlunchGluten-FreeDairy-FreePaleoNut-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

  • Kosher salt½ oz
  • lemons9 oz
  • garlic½ oz
  • red onion2½ oz
  • shrimp8 oz
  • sea scallops8 oz
  • calamari¾ lb
  • mussels1 lb
  • celery2¾ oz
  • fennel6¼ oz
  • green olives2 oz
  • parsley1 oz
  • extra-virgin olive oil2¾ oz
  • pepper¼ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 6)

344calories
32gProtein
15gCarbs
18gFat
Saturated Fat3g
Fiber3g
Sugar3g
Sodium781mg
Cholesterol223mg

Estimated values based on ingredient data. Actual nutrition may vary.