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Vegetarian Nut-Free Gluten-free biscotti — American recipe

American · Biscuits and cookies

Gluten-free biscotti

snackVegetarianNut-FreeShellfish-FreeSoy-FreeSesame-Free

Ingredients

pistachios4¼ oz
flour7 oz
baking powder¼ oz
fine sea salt0 oz
caster sugar7 oz
dark chocolate1 oz
egg1¾ oz
rose water¼ oz
skimmed milk

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 6)

402calories

9gProtein

68gCarbs

11gFat

Saturated Fat0g

Fiber3g

Sugar2g

Sodium1mg

Cholesterol0mg

Estimated values based on ingredient data. Actual nutrition may vary.

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