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Vegetarian Dairy-Free Breakfast Salad with a Pizza Crust Waffle — Italian recipe

Italian · Main course

Breakfast Salad with a Pizza Crust Waffle

breakfastdinnerlunchVegetarianDairy-FreeNut-FreeShellfish-FreeSoy-FreeSesame-Free

Ingredients

  • pizza dough2 oz
  • herbs0 oz
  • egg1¾ oz
  • salad greens1 oz
  • cherry tomatoes2 oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving)

236calories
13gProtein
31gCarbs
7gFat
Saturated Fat2g
Fiber3g
Sugar5g
Sodium433mg
Cholesterol186mg

Estimated values based on ingredient data. Actual nutrition may vary.