Mediterranean · Salad
Christmas Eve Scungilli Seafood Salad
dinnerlunchGluten-FreeDairy-FreePaleoNut-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- conch1¾ lb
- Calamari1½ lb
- Shrimp1 lb
- Celery7 oz
- Black Olives6 oz
- Capers1¼ oz
- Garlic¾ oz
- Parsley½ oz
- Lemons9 oz
- Extra Virgin Olive Oil1 oz
- Salt½ oz
- pepper¼ oz
- red pepper flakes0 oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 8)
337calories
53gProtein
11gCarbs
9gFat
Saturated Fat2g
Fiber2g
Sugar1g
Sodium781mg
Cholesterol356mg
Estimated values based on ingredient data. Actual nutrition may vary.
