
Indian · Main course
Indian scrambled eggs
breakfastVegetarianGluten-FreeKetoNut-Free
Ingredients
- vegetable oil¼ oz
- butter1 oz
- onion¾ oz
- tomato1½ oz
- green chili½ oz
- eggs3 oz
- salt0 oz
- cilantro0 oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 2)
149calories
8gProtein
6gCarbs
10gFat
Saturated Fat1g
Fiber2g
Sugar0g
Sodium1mg
Cholesterol0mg
Estimated values based on ingredient data. Actual nutrition may vary.









