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Vegan Vegetarian Autumn Harvest Slow-Cooker Oatmeal — American recipe

American · Main course

Autumn Harvest Slow-Cooker Oatmeal

breakfastVeganVegetarianDairy-FreeNut-FreeEgg-Free

Ingredients

  • steel cut oats2¾ oz
  • apples1½ lb
  • cranberries4 oz
  • raisins1¼ oz
  • cinnamon sticks¼ oz
  • ground nutmeg0 oz
  • ground ginger0 oz
  • ground cloves0 oz
  • water2 lb

Instructions

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Nutrition (per serving · serves 6)

143calories
2gProtein
34gCarbs
1gFat
Saturated Fat0g
Fiber6g
Sugar18g
Sodium10mg
Cholesterol0mg

Estimated values based on ingredient data. Actual nutrition may vary.