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Vegetarian Gluten-Free Indian-Style Thandai Masala Pops — Indian recipe

Indian · Desserts

Indian-Style Thandai Masala Pops

breakfastVegetarianGluten-FreeNut-FreeEgg-Free

Ingredients

whole milk2¼ lb
cream4¼ oz
sugar1¾ oz
masala¾ oz
pistachios½ oz

Instructions

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Nutrition (per serving · serves 4)

344calories

10gProtein

31gCarbs

21gFat

Saturated Fat12g

Fiber2g

Sugar27g

Sodium124mg

Cholesterol59mg

Estimated values based on ingredient data. Actual nutrition may vary.

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