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Nut-Free Bagel Breakfast Casserole — American recipe

American · Main course

Bagel Breakfast Casserole

breakfastNut-Free

Ingredients

  • Unsalted butter1 oz
  • olive oil½ oz
  • sausage1¼ lb
  • whole milk1 lb
  • half-and-half6½ oz
  • cayenne0 oz
  • eggs1 lb
  • Kosher salt½ oz
  • black pepper¼ oz
  • spinach½ oz
  • plain bagels9¼ oz
  • provolone6¼ oz
  • cream cheese8 oz
  • seasoning¼ oz

Instructions

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Nutrition (per serving · serves 10)

517calories
24gProtein
20gCarbs
38gFat
Saturated Fat17g
Fiber1g
Sugar7g
Sodium802mg
Cholesterol240mg

Estimated values based on ingredient data. Actual nutrition may vary.