Mediterranean · Soup

Slow Cooker Minestrone Soup

Name: Slow Cooker Minestrone Soup
Cook time: 45 min
Total time: 45 min
Yield: 8 servings
Cuisine: Mediterranean
Ingredients: 3 carrots; 2 zucchini; 1 onion; 3 celery; 1 handful green beans; 3 cloves garlic; 10 Oz garbanzo beans; 1 pd of lentils; 28 Oz tomatoes; 4 cups veggie broth; 1 teaspoon curry; 0.5 teaspoon cumin; 0.5 teaspoon garam masala; 0.5 teaspoon salt; 0.25 teaspoon pepper; 6 ounces noodles

dessertsnackDairy-FreeNut-FreeShellfish-FreeSoy-FreeSesame-Free

Ingredients

carrots3
zucchini2
onion1
celery3
green beans1 handful
garlic3 cloves
garbanzo beans10 Oz
pd of lentils1
tomatoes28 Oz
veggie broth4 cups
curry1 teaspoon
cumin0.5 teaspoon
garam masala0.5 teaspoon
salt0.5 teaspoon
pepper0.25 teaspoon
noodles6 ounces

Instructions

1
First up, add your veggies into your slow cooker.
2
Next you'll add in your garlic, beans, lentils and tomatoes.
3
Finally add in the broth, curry, cumin, garam masala, salt and pepper.
4
Stir it all together and cook it on high for 3-4 hours or low for 4- Add your noodles in just before serving.

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