
Recipe
Sloppy Joe Sliders
Ingredients
- ground beef1 pound
- salt1 teaspoon
- pepper½ teaspoon
- white onion½
- garlic1 clove
- ketchup¾ cup
- mustard2 teaspoon
- worcestershire sauce1 teaspoon
- brown sugar2 teaspoon
- dinner rolls1 (12-pack)
- shredded cheddar cheese½ cup
- butter2 tablespoon
- sesame seeds0
Instructions
- 1
Preheat the oven to 350°F (180°C).
- 2
In a saucepan over medium heat, add the ground beef and sprinkle with salt and pepper.
- 3
Using a spoon, break up the meat and stir until browned.
- 4
Add the onion and garlic and continue to cook until the onions are translucent.
- 5
Add the ketchup, mustard, Worcestershire, and brown sugar.
- 6
Stir until the meat is fully cooked and sauce is evenly combined.
- 7
Set aside.
- 8
Cut the dinner rolls in half and place the bottom half in a baking pan.
- 9
Top with meat and sprinkle with cheese.
- 10
Place the top of the rolls back on top.
- 11
Brush the rolls with melted butter and sprinkle with sesame seeds.
- 12
Bake for 10 minutes, or until rolls are toasted and cheese is melted.
- 13
Cut into individual sliders.
- 14
Enjoy!
Nutrition
Nutrition info for this recipe is coming soon.










