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Vegetarian Gluten-Free Broccoli Cheddar Brunch Bake

Recipe

Broccoli Cheddar Brunch Bake

breakfastVegetarianGluten-FreeKetoNut-Free

Ingredients

  • egg12
  • salt0
  • pepper0
  • onion½
  • shredded cheddar cheese1¾ oz
  • cherry tomato7 oz
  • small broccoli floret1 head
  • scallion0

Instructions

  1. 1

    Preheat oven to 325°F (160°C).

  2. 2

    In a large bowl, whisk 12 eggs with salt and pepper.

  3. 3

    Add onion and cheese and combine.

  4. 4

    In an oiled baking dish, add tomatoes, broccoli, and egg mixture.

  5. 5

    Bake for 30-45 minutes or until golden and eggs are set.

  6. 6

    Garnish with scallions.

  7. 7

    Enjoy!

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Nutrition (per serving · serves 4)

159calories
9gProtein
8gCarbs
10gFat
Fiber3g
Sugar2g

Estimated values based on ingredient data. Actual nutrition may vary.