
Recipe
Mini Cinnamon Roll Bites
breakfastdessertsnackVegetarianGluten-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- refrigerated pie crust1
- butter0
- sugar0
- cinnamon0
- powdered sugar4¼ oz
- milk1 teaspoon
Instructions
- 1
Roll out the pie crust and cut to a rectangle shape.
- 2
Cover with your desired amount of melted butter, sugar, and cinnamon.
- 3
Roll the crust up.
- 4
Cut into little discs.
- 5
Bake at 350°F (180°C) for 10-15 minutes, depending on how thick you cut them.
- 6
In a bowl, mix powdered sugar with milk until it becomes a glaze.
- 7
Add milk if you want a thinner consistency.
- 8
Enjoy!
Nutrition
🔧
Nutrition info for this recipe is coming soon.










