Mini Cinnamon Roll Cookies

• refrigerated pie crust1
• unsalted butter2 tablespoon
• sugar3 tablespoon
• cinnamon½ teaspoon
• powdered sugar5¾ oz
• vanilla½ teaspoon
• milk1 tablespoon

Instructions

1. 1

   Preheat oven to 350°F (180°C).

2. 2

   Roll out pie crusts into a rectangle shape.

3. 3

   Brush the rolled out pie crust with melted butter.

4. 4

   In a small bowl, mix together cinnamon and sugar and sprinkle on top of butter.

5. 5

   Carefully roll the pie crust up with your fingers.

6. 6

   Slice the log into small discs and arrange on parchment paper-lined baking sheet.

7. 7

   Bake for 12-15 minutes, until golden brown.

8. 8

   In a liquid measuring cup, mix together powder sugar, vanilla, and milk.

9. 9

   9.

10. 10

    Add more milk for a thinner consistency.

11. 11

    Enjoy!