Mini Donut Cereal

• funfetti cake mix1 box
• large egg1
• neutral oil¼ cup
• water½ cup
• rainbow sprinkles0
• milk of choice0
• powdered sugar2 cup
• meringue powder2 tablespoon
• water4 tablespoon
• purple food coloring3 drop
• pink food coloring6 drop

Instructions

1. 1

   Preheat the oven to 350°F (180°C).

2. 2

   Line 3 baking sheets with parchment paper.

3. 3

   In a large bowl, whisk together the cake mix, egg, oil, and water until well combined w.

4. 4

   Transfer the batter to a piping bag or a large zip-top bag fitted with a small round tip.

5. 5

   Pipe the batter into 1-inch donut shapes onto the prepared baking sheets, spacing about ½ inch apart.

6. 6

   Dip a finger in water and smooth the tops of the donuts as needed.

7. 7

   Bake for 7–8 minutes, or until the donuts are cooked through and lighten golden brown.

8. 8

   Let cool completely on the pans.

9. 9

   Poke a straw through any centers that may have closed during baking, then transfer to wire racks.

10. 10

    Make the glaze: Sift the powdered sugar and meringue powder into a large bowl.

11. 11

    Whisk in the water and food coloring until the glaze is smooth.

12. 12

    Add more water as needed, 1 teaspoon at a time, until the glazes reaches your desired consistency.

13. 13

    Spoon the glaze over a few donuts, then top with sprinkles while the glaze is still wet.

14. 14

    Repeat with the remaining donuts.

15. 15

    Let the glaze dry for 1 hour before serving.

16. 16

    Divide the donut cereal between bowls and pour milk over.

17. 17

    Serve immediately.

18. 18

    Enjoy!