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Vegetarian Gluten-Free Beet and Feta Salad — Mediterranean recipe

Mediterranean · Salad

Beet and Feta Salad

dinnerlunchVegetarianGluten-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

  • beets8¾ oz
  • lemon juice¼ oz
  • salt0 oz
  • extra-virgin olive oil½ oz
  • extra-virgin olive oil¼ oz
  • feta½ oz
  • microgreens1 oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving)

312calories
7gProtein
25gCarbs
22gFat
Saturated Fat5g
Fiber7g
Sugar17g
Sodium660mg
Cholesterol14mg

Estimated values based on ingredient data. Actual nutrition may vary.