![Vegetarian Nut-Free Rutabaga and Feta Fritters [vegetarian] — Mediterranean recipe](/images/edamam/edamam-039f53cdb6fb4f36a78e2cfdc9120325.webp)
Mediterranean · Main course
Rutabaga and Feta Fritters [vegetarian]
dinnerlunchVegetarianNut-FreeShellfish-FreeSoy-FreeSesame-Free
Ingredients
- rutabaga1¾ lb
- potato10½ oz
- eggs7 oz
- spring onions4 oz
- flour1¾ oz
- feta7 oz
- chives¼ oz
- salt¼ oz
- olive oil¾ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 12)
313calories
6gProtein
14gCarbs
26gFat
Saturated Fat6g
Fiber2g
Sugar3g
Sodium370mg
Cholesterol77mg
Estimated values based on ingredient data. Actual nutrition may vary.
