British · Main course
Lefse for Breakfast
breakfastdinnerlunchVegetarianNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- russet potatoes1 lb
- butter1 oz
- heavy cream2 oz
- sea salt¼ oz
- sugar¼ oz
- baking powder0 oz
- all-purpose flour3¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 10)
113calories
2gProtein
16gCarbs
5gFat
Saturated Fat3g
Fiber1g
Sugar1g
Sodium149mg
Cholesterol13mg
Estimated values based on ingredient data. Actual nutrition may vary.
