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Vegetarian Nut-Free Mediterranean Olive Oil Cake — American recipe

American · Desserts

Mediterranean Olive Oil Cake

breakfastdinnerlunchVegetarianNut-FreeShellfish-FreeSoy-FreeSesame-Free

Ingredients

  • flour6¾ oz
  • Baking powder¼ oz
  • Kosher salt0 oz
  • Sugar7 oz
  • eggs5¼ oz
  • Orange zest¼ oz
  • Lemon zest¼ oz
  • Anise seeds0 oz
  • Milk2¼ oz
  • Extra virgin olive oil5¾ oz
  • almonds3¼ oz
  • sugar½ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 4)

938calories
15gProtein
96gCarbs
57gFat
Saturated Fat8g
Fiber5g
Sugar55g
Sodium479mg
Cholesterol141mg

Estimated values based on ingredient data. Actual nutrition may vary.