Mediterranean · Main course
Grilled Vegetarian Stuffed Peppers
dinnerlunchVegetarianNut-FreeShellfish-FreeSoy-FreeSesame-Free
Ingredients
- bell peppers1 lb
- extra-virgin olive oil2½ oz
- shallots5¾ oz
- Kosher salt¼ oz
- pepper¼ oz
- tomato8¾ oz
- golden raisins1¾ oz
- couscous6 oz
- mint3¼ oz
- feta5¼ oz
- egg1¾ oz
- Mixed greens½ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
550calories
16gProtein
64gCarbs
27gFat
Saturated Fat8g
Fiber9g
Sugar18g
Sodium862mg
Cholesterol80mg
Estimated values based on ingredient data. Actual nutrition may vary.
