American · Main course
Breakfast of Champignons
breakfastdinnerlunchNut-FreeShellfish-FreeSoy-FreeSesame-Free
Ingredients
- ribeye steaks1½ lb
- mushrooms1½ lb
- shallots1½ oz
- fresh thyme0 oz
- garlic¼ oz
- dry white wine1½ oz
- heavy cream6¼ oz
- chives0 oz
- eggs9 oz
- sourdough1 lb
- salt½ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
1069calories
60gProtein
72gCarbs
61gFat
Saturated Fat28g
Fiber5g
Sugar11g
Sodium1389mg
Cholesterol409mg
Estimated values based on ingredient data. Actual nutrition may vary.
