Mediterranean · Salad
Slow-Cooker Mediterranean Lentil Salad
dinnerlunchVegetarianGluten-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- green lentils6¾ oz
- white wine vinegar1¼ oz
- garlic¼ oz
- herbes de Provence0 oz
- bay leaf0 oz
- Salt¼ oz
- pepper0 oz
- can chickpeas1 lb
- cherry tomatoes¾ lb
- parsley1 oz
- extra-virgin olive oil2 oz
- feta cheese2¾ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
512calories
23gProtein
60gCarbs
21gFat
Saturated Fat5g
Fiber14g
Sugar8g
Sodium679mg
Cholesterol17mg
Estimated values based on ingredient data. Actual nutrition may vary.
