Mixed Berry French Toast

• bread4 slice
• egg4
• milk1 cup
• vanilla1 tablespoon
• cinnamon1 tablespoon
• mixed berries7 oz
• lemon juce2 tablespoon
• granulated sugar2¼ oz
• confectioners sugar0

Instructions

1. 1

   Whisk eggs, cinnamon, vanilla and milk together in medium-large bowl to create egg wash.

2. 2

   Dunk bread in egg wash.

3. 3

   Melt butter in a skillet on medium-low heat and cook bread for 2-3 minutes.

4. 4

   Mix berries, sugar, and lemon juice in medium pan over low heat crushing and stirring berries until they form a thick sauce.

5. 5

   Lay out slices and spread compote in between each slice then on top.

6. 6

   Garnish with confectioners sugar (optional).

7. 7

   Enjoy!