
Recipe
Apple Chips
dessertsnackVeganVegetarianGluten-FreeDairy-FreeKetoPaleoNut-Free
Ingredients
- apple2
- nonstick cooking spray or oil0
- cinnamon1 teaspoon
Instructions
- 1
Preheat the oven to 350˚F (180˚C).
- 2
Line a baking sheet with parchment paper.
- 3
Cut the apples into ⅛- to ¼-inch (3-to 6-mm) slices.
- 4
Arrange on the baking sheet.
- 5
Spray the slices with nonstick spray or brush with oil.
- 6
Then, sprinkle with cinnamon.
- 7
Bake for 30 minutes, flipping halfway, until lightly golden brown.
- 8
Let cool to room temperature.
- 9
Enjoy!
Nutrition (per serving)
179calories
1gProtein
48gCarbs
0gFat
Fiber8g
Sugar34g
Estimated values based on ingredient data. Actual nutrition may vary.










