Cookies And Cream Bark

• chocolate sandwich cookie40
• white chocolate chip1¼ lb
• chocolate chips1½ oz

Instructions

1. 1

   Place the chocolate sandwich cookies inside a plastic bag and use a rolling pin to crush them into small chunks.

2. 2

   Add of the crush cookies to the melted white chocolate and mix it together.

3. 3

   Transfer the mixture to a parchment paper-lined baking sheet, spreading in an even layer with a spatula.

4. 4

   Sprinkle the remaining cookies over the top.

5. 5

   Drizzle the chocolate over the bark.

6. 6

   Freeze for at least 1 hour.

7. 7

   Remove the bark from the freezer and break it into pieces.

8. 8

   Enjoy!