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Vegetarian Dairy-Free Peanut Butter S’mores Dip Easy Dessert

Recipe

Peanut Butter S’mores Dip Easy Dessert

dessertsnackVegetarianDairy-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

  • mini peanut butter cup1 pound
  • large marshmallow1 pound
  • graham cracker15

Instructions

  1. 1

    Preheat the oven to 350°F (180°C).

  2. 2

    Place the peanut butter cups in an even layer on the bottom of a large oven-safe skillet.

  3. 3

    Add the marshmallows in a single layer on top.

  4. 4

    Bake for 20 minutes, until the marshmallows are golden brown.

  5. 5

    Serve with graham crackers for dipping.

  6. 6

    Enjoy!

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Nutrition

🔧

Nutrition info for this recipe is coming soon.