Strawberry Cheesecake French Toast

• cream cheese8 oz
• powdered sugar1½ oz
• strawberry1 cup
• vanilla extract1 teaspoon
• bread4 slice
• egg3
• milk5½ tbsp
• sugar2 tablespoon
• cinnamon1 teaspoon
• butter4 tablespoon
• powdered sugar0
• strawberry0

Instructions

1. 1

   Combine the cream cheese, powdered sugar, strawberries, and vanilla extract in a bowl and mix until there are no large lumps of cream cheese.

2. 2

   Spread a large spoonful of the mixture in the center of two bread slices, then cover and press with the other two bread slices to make two “sandwiches.” In a separate bowl, beat the eggs with the milk, sugar, and cinnamon until the cinnamon is evenly distributed.

3. 3

   Melt half of the butter in a pan over medium heat.

4. 4

   Dip one of the sandwiches into the egg mixture on both sides, dripping off excess, then place it into the hot pan.

5. 5

   Cook until both side are golden brown, then repeat with the remaining butter and the other sandwich.

6. 6

   Sprinkle with powdered sugar and serve with strawberries!

7. 7

   Enjoy!