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Vegetarian Gluten-Free Healthy Dark Chocolate Pancakes

Recipe

Healthy Dark Chocolate Pancakes

breakfastdessertVegetarianGluten-FreeDairy-FreePaleoNut-Free

Ingredients

  • banana2
  • egg2
  • quick-cook oats½ cup
  • dark cocoa powder2 tablespoon
  • dark chocolate chips¼ cup
  • salt¼ teaspoon

Instructions

  1. 1

    Mash bananas in a large bowl until smooth.

  2. 2

    Mix in eggs until well combined, then mix in remaining ingredients.

  3. 3

    Heat a skillet to medium and add in a scoop of the pancake batter.

  4. 4

    Smooth out to form an even layer.

  5. 5

    Cook for about 2-3 minutes until you start to see bubbles releasing from the top of the batter.

  6. 6

    Flip and cook until the other side is golden brown, about 1-2 minutes.

  7. 7

    Garnish your pancakes with your favorite toppings!

  8. 8

    We used fresh strawberries and maple syrup.

  9. 9

    Enjoy!

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Nutrition

🔧

Nutrition info for this recipe is coming soon.