
Recipe
Healthy Dark Chocolate Pancakes
breakfastdessertVegetarianGluten-FreeDairy-FreePaleoNut-Free
Ingredients
- banana2
- egg2
- quick-cook oats½ cup
- dark cocoa powder2 tablespoon
- dark chocolate chips¼ cup
- salt¼ teaspoon
Instructions
- 1
Mash bananas in a large bowl until smooth.
- 2
Mix in eggs until well combined, then mix in remaining ingredients.
- 3
Heat a skillet to medium and add in a scoop of the pancake batter.
- 4
Smooth out to form an even layer.
- 5
Cook for about 2-3 minutes until you start to see bubbles releasing from the top of the batter.
- 6
Flip and cook until the other side is golden brown, about 1-2 minutes.
- 7
Garnish your pancakes with your favorite toppings!
- 8
We used fresh strawberries and maple syrup.
- 9
Enjoy!
Nutrition
🔧
Nutrition info for this recipe is coming soon.










