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Vegetarian Gluten-Free Tomato, Avocado, & Egg Salad

Recipe

Tomato, Avocado, & Egg Salad

breakfastsnackVegetarianGluten-FreeDairy-FreeKetoPaleoNut-FreeShellfish-Free

Ingredients

  • hard-boiled egg1
  • avocado¼ cup
  • roma tomato¼ cup
  • salt0
  • pepper0

Instructions

  1. 1

    Combine all ingredients in a small bowl.

  2. 2

    Mix until combined.

  3. 3

    Serve.

  4. 4

    Enjoy!

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Nutrition (per serving)

98calories
7gProtein
3gCarbs
6gFat
Fiber1g
Sugar1g

Estimated values based on ingredient data. Actual nutrition may vary.