Easy Omelette Cups

• tater tot36
• egg8
• milk3 tablespoon
• salt0
• pepper0
• your favorite omelette fillings0

Instructions

1. 1

   In a bowl, whisk together the eggs, milk, salt, and pepper.

2. 2

   Push 3 tater tots in each cup of a non-stick muffin tin.

3. 3

   Bake at 425°F (220°C) for 10 minutes.

4. 4

   Remove from oven.

5. 5

   Place your favorite omelette fillings in each muffin tin on top of the tater tots.

6. 6

   Pour egg mixture into each muffin tin.

7. 7

   Bake at 350°F (177°C) for 20 minutes, or until fully cooked!

8. 8

   Enjoy!