Strawberry Cream Cheese Bites

• strawberry5¼ oz
• vanilla extract1 teaspoon
• coconut oil2 oz
• cream cheese6 oz

Instructions

1. 1

   Place the strawberries in a blender and blend until pureed.

2. 2

   Add the vanilla extract, coconut oil, and softened cream cheese, and blend until the texture is silky smooth.

3. 3

   Line a 12-cup muffin with liners (we used silicone liners) or grease with coconut oil.

4. 4

   Divide the mixture between the cups.

5. 5

   Freeze for 2 hours or until solid.

6. 6

   Store in the freezer.

7. 7

   Enjoy!