Mediterranean · Main course
Mediterranean mac and cheese
dinnerlunchVegetarianNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- cous cous¾ lb
- Spanish onions10½ oz
- extra virgin olive oil1½ oz
- muenster4¾ oz
- peas1 lb
- parsley2 oz
- salt¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
930calories
50gProtein
79gCarbs
50gFat
Saturated Fat12g
Fiber8g
Sugar0g
Sodium236mg
Cholesterol32mg
Estimated values based on ingredient data. Actual nutrition may vary.
