Mediterranean · Main course
Dinner Tonight: Pasta with Olive Tapenade Recipe
dinnerlunchVegetarianNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- kalamata olives½ oz
- capers0 oz
- dried oregano0 oz
- olive oil¼ oz
- parsley¼ oz
- spaghetti8 oz
- butter1 oz
- salt0 oz
- pepper0 oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 2)
552calories
15gProtein
86gCarbs
16gFat
Saturated Fat8g
Fiber4g
Sugar3g
Sodium332mg
Cholesterol31mg
Estimated values based on ingredient data. Actual nutrition may vary.
