Mediterranean · Main course
Mediterranean Stuffed Peppers
dinnerlunchVegetarianNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- peppers8¼ oz
- couscous2¾ oz
- vegetable stock3¼ oz
- dried apricots1¾ oz
- lemon1½ oz
- roasted hazelnuts½ oz
- black olives1 oz
- herbs½ oz
- feta1 oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
171calories
5gProtein
29gCarbs
5gFat
Saturated Fat1g
Fiber5g
Sugar9g
Sodium128mg
Cholesterol6mg
Estimated values based on ingredient data. Actual nutrition may vary.
