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Vegan Vegetarian Mango Guacamole — Mexican recipe

Mexican · Antipasti

Mango Guacamole

dessertsnackVeganVegetarianGluten-FreeDairy-FreeKetoPaleoNut-Free

Ingredients

  • hass avocados2
  • mango1
  • onion1 medium
  • serrano chiles2
  • garlic1 clove
  • juice of lime2

Instructions

  1. 1

    Chop mango, onion, and garlic.

  2. 2

    Seed and chop chiles.

  3. 3

    Chop avocados, and put into a bowl.

  4. 4

    Zest limes and reserve zest on the side.

  5. 5

    Roll limes (to activate the juice).

  6. 6

    Cut limes in half, and squeeze all of the juice into the bowl with the avocados.

  7. 7

    Give the bowl a good stir.

  8. 8

    Combine mango, onion, garlic and chiles into the avocado mixture.

  9. 9

    Add the reserved lime zest, and stir everything together until the preferred consistency is reached.

Original source

Nutrition (per serving · serves 6)

139calories
2gProtein
14gCarbs
10gFat
Saturated Fat1g
Fiber5g
Sugar6g
Sodium6mg
Cholesterol0mg

Estimated values based on ingredient data. Actual nutrition may vary.