3-Ingredient Brazilian Truffles

• sweetened condensed milk1 can
• butter2 tablespoon
• cocoa powder1½ oz
• chocolate sprinkle0

Instructions

1. 1

   Put a pot on a medium low heat and melt the butter with the condensed milk.

2. 2

   Stir in the cocoa powder and continue to stir for 10-15 minutes until the mixture begins to pull away from the edge of the pot.

3. 3

   It’s done when you run the spoon through the centre of the mixture and it takes a few seconds to combine again.

4. 4

   Spread the mixture onto a buttered plate and refrigerate for 2 hours.

5. 5

   When set, roll the mixture into small balls and coat them in the chocolate sprinkles (you may need to apply a small amount of butter to your hands to help them from sticking).

6. 6

   Enjoy!