Peanut Butter, Strawberry, And Banana Quesadilla

• natural peanut butter½ cup
• honey1 tablespoon
• McCormick® Ground Cinnamon½ teaspoon
• McCormick® vanilla extract¼ teaspoon
• strawberry4
• banana1
• whole wheat tortillas2
• unsalted butter1 tablespoon

Instructions

1. 1

   In a medium bowl, whisk together the peanut butter, honey, cinnamon, and vanilla.

2. 2

   Cut off the stems from the the strawberries, then slice.

3. 3

   Slice the banana.

4. 4

   On a cutting board, lay out the tortilla and spread ½ of the peanut butter mixture across the top ½ of the tortilla.

5. 5

   Arrange strawberry and banana slices over the peanut butter, then fold the other side of the tortilla over the fruit.

6. 6

   Repeat with the remaining ingredients In a large pan over medium heat, melt ½ tablespoon butter.

7. 7

   Place the quesadilla in the hot pan and cook until golden, about 2 minutes.

8. 8

   Flip and continue cooking until golden on the other side, 1–2 minutes more.

9. 9

   Remove from the heat and repeat with the other quesadilla.

10. 10

    Cut each quesadilla into 4 pieces, then serve.

11. 11

    Enjoy!