Mediterranean · Main course
Vegetarian Korean Wings
dinnerlunchVegetarianDairy-FreeNut-FreeShellfish-Free
Ingredients
- cauliflower9½ oz
- egg1½ oz
- breadcrumbs3¾ oz
- honey3 oz
- Gochujang1¼ oz
- apple cider vinegar1 oz
- water1 oz
- soy sauce1¼ oz
- sesame seeds0 oz
- green onion½ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
231calories
8gProtein
43gCarbs
4gFat
Saturated Fat1g
Fiber3g
Sugar21g
Sodium995mg
Cholesterol40mg
Estimated values based on ingredient data. Actual nutrition may vary.
